What are the requirements to set up a ghost kitchen space in Denver?

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While getting any food business within the restaurant industry (including Denver ghost kitchens) up and running requires selecting a location and complying with local regulations, launching a restaurant with CloudKitchens makes the entire setup process as simple as possible.  We take care of the logistical stressors—securing your space, dealing with paperwork, and building your onsite staff—so that you can start cooking up the commercial kitchen Denver customers craves. All you’ll need to begin the process is as little as $30k in startup capital, four core members of staff, and a few weeks to spare.