Oak Street Eats
Our West End facility puts you in the heart of 24-hour delivery demand
Made to serve high student delivery demand, this Atlanta facility gives you access to thousands of students at Morehouse College, Clark University, and Spelman College, who consistently order delivery day and night. Not only is this facility in a great location for student delivery demand, but these ghost kitchens are also optimized for efficient deliveries with Atlanta's major freeways close by. Each kitchen includes a walk-in cooler to help make your day-to-day operations even more efficient. This facility also features a lockable lobby space with a delivery window for added safety during late-night hours.
461 k
Residents (15 mins)
60% of consumers order takeout or delivery at least once a week. Take advantage of access to more consumers with ghost kitchens placed in the heart of residential communities.
375 k
Workers (15 mins)
Client meetings are typically paired with delivery meals and more companies are providing food stipends for their employees, making delivery a major aspect of today’s work environment.
95 k
Students (15 mins)
With Gen-Z college students used to getting things at the press of a button, 37% of them say they plan on ordering meals via delivery, opting out of dining at on-campus eateries.
$38 k
Median Income
Consumers with slightly higher disposable incomes are not only more likely to order food delivery on a consistent basis, but they will also spend more per order.
Flexible space to meet your needs
Fulfill delivery, kiosk, pickup, and catering orders efficiently.
Keep everything safely stored
Cold, frozen, and dry storage is available to ensure maximum shelf life.
We’ll handle the handoff
Our on-site staff will get every order from your kitchen to the right customer or courier.
Assistance with health permitting
We’ll help guide you through the process to acquire your permit from your local health department.
Daily cleanings for your kitchen are included
We'll sweep, mop, and sanitize your kitchen at the end of each day, degrease hoods weekly, and more.
Software that connects it all
Manage orders from delivery apps, multiple brands, online menus, and more from your desktop or tablet.
Space
Courier lounge
Order processing center
Staff locker area
Receiving / loading area
Restrooms
Mop wash
Trash / recycle
Infrastructure
Hoods, extraction
Makeup and tempered air
Grease trap/ interceptor
High-end walk-in cold & dry storage
High throughput power & gas
Industrial-grade water heating
Grease trap / interceptor
High-end walk-in cold & dry storage
Services
All processing of orders including moving food to front of house and hand-off to couriers
Order processing center
Staff locker area
Management & coordination of health inspections
Utilities
Gas points
Power outlets
High power lighting
Cold & hot water lines
Gas & fire safety system
WiFi
Ethernet connections
1 x 3 Compartment sink
1 × Prep sink
1 × Hand sink
1 × Type 1 hood