Sweeten the season: Top-selling Valentine’s Day desserts to add to your menu

Valentine’s Day is one of the most profitable holidays for restaurants, with couples and dessert lovers seeking indulgent treats to celebrate love. Adding top-selling Valentine’s Day desserts to your menu can help you increase sales, attract more customers, and create an amazing dining experience. This article explores the best desserts to offer, trends to follow, …

Sweet success: How to market your Easter dessert specials and boost sales in your catering business

Easter is a time of celebration, family gatherings, and of course, indulgent desserts. For restaurants and bakeries, it presents a perfect opportunity to increase revenue by offering special Easter desserts through both dine-in and catering services. With the right marketing strategy, you can attract more customers, maximize orders, and establish your brand as the go-to …

Best Cinco de Mayo menu ideas to boost restaurant sales and attract more customers

Cinco de Mayo, celebrated annually on May 5th, commemorates the Mexican army’s victory over France at the Battle of Puebla in 1862. While it’s a relatively minor holiday in Mexico, in the United States and other countries, it has evolved into a vibrant celebration of Mexican culture and heritage, marked by festive events, music, dance, …

Your ultimate guide to hosting a corporate cocktail hour

In the corporate world, networking and team bonding are essential for business growth and employee engagement. One of the most effective ways to foster professional relationships and boost company culture is by hosting a corporate cocktail hour. Whether it’s corporate gatherings, networking events, or special celebrations, hosting private cocktail events offers a unique opportunity to …

Service quality in catering: best 10 practices for success

In the catering industry, service quality is just as crucial as the food itself. Whether serving large corporate events, weddings, or private gatherings, the ability to provide seamless, high-quality service can define a catering business’s success. Customers expect not only delicious food but also timely delivery, professional service, and exceptional overall experience. To build a …

Turn festive celebrations into profits with holiday catering

The holiday season is a time of joy, celebration, and togetherness. For restaurants, it’s also a prime opportunity to capitalize on the growing demand for holiday catering services. With countless gatherings, office parties, and family celebrations taking place, people are seeking convenient catering options to ease the stress of hosting. Offering a well-planned holiday catering …

The secret to a strong kitchen staff for catering businesses

Your kitchen staff is the backbone of your catering business. A high-performing team ensures smooth operations, exceptional food quality, and satisfied clients. Here’s a comprehensive guide to assembling, training, and managing a winning kitchen team that drives your catering success. The importance of a strong kitchen staff A well-organized and skilled kitchen staff forms the …

Crafting memorable dining experiences in catering: strategies for success

In the catering industry, delivering a memorable dining experience goes beyond serving great food. It’s about creating moments that resonate with your customers, whether through personalized service, innovative presentation, or seamless technology. In this article, we’ll explore how catering businesses and ghost kitchens can elevate their dining experiences to build loyal customer bases, generate repeat …

20 Catering Trends to improve your business success!

Discover 20 top trends in catering to elevate your business. From sustainable practices to personalized menus, stay ahead of the competition!

Maximizing Efficiency: How Catering Software Solutions Can Streamline Your Business Operations

Catering software solutions are specialized tools designed to help catering businesses manage various aspects of their operations, including event planning, menu customization, order tracking, billing, and inventory management. Want to optimize your catering operations with the right software? Read our full article to learn more! Running a catering business involves managing many moving parts, event …

Top 7 profitable catering food ideas to elevate your business to the next level!

The most profitable foods for a catering business are those with low-cost ingredients and high margins, such as pasta dishes, sandwiches, finger foods, and buffet-style meals. Check out all the details below! Sometimes, entrepreneurs who own their own catering business may find themselves unable to come up with good ideas or change their menus with …

Ensure your catering business thrives: A guide to essential insurance for catering

Catering service insurance is made to protect your business from potential hazards, providing financial coverage in case of unexpected events. Understand now what your business needs, allowing you to focus on delivering exceptional service to your clients. As a catering services owner, your focus is often on creating memorable experiences for your clients. However, it’s …

Catering menu mastery: How to impress clients and guests with unforgettable menus

A catering menu for events is a curated selection of dishes and beverages. A well-crafted catering menu can leave a lasting impression, contribute to the success of the event, and elevate the reputation of any catering service. Check some ideas! Crafting the perfect catering menu is an essential step in ensuring the success of any …

Key differences between buffet and batering: What you need to know!

Understanding the nuances between buffet and traditional catering services can help you better serve your clients and optimize your business offerings. Check the key distinctions to guide you in choosing the right service model! When planning an event, understanding the differences between buffet and traditional catering is essential. Both options offer unique benefits and are …

Restaurant Catering Services: everything you need to start your own business

A restaurant catering service means that a restaurant provides food and beverages for events, such as weddings, corporate functions, parties, and other gatherings. Discover how to turn your restaurant’s flavors into a thriving catering business. Do you have a restaurant and want to grow your business with catering services? Or you want to start from …

How to grow & improve your catering sales

Want to find out how to increase your catering sales? Check out 8 strategies to apply and maximize results in your kitchen!

Catering licenses and permits

If you’re considering opening a catering business, the economic forecast is in your favor. The sector as a whole is predicted to expand by 7.7% annually over the coming years—far greater than the average for all industries of just 0.4%. However, before you can start serving your signature dishes at weddings, birthdays, and corporate events, …

How to start a catering business

From business gatherings to birthday parties, the most memorable events in life often have one thing in common: a seamlessly catered culinary experience. Data agrees that catering is in demand now more than ever—one survey found an overwhelming 92% of caterers experienced revenue growth in 2022. Yet despite the clear profit potential, figuring out how …

What is catering?

Understand what catering is, what types exist, what the sector is like today and what skills are needed to be successful in this market!