23 stories

Apr 4, 2025
Cinco de Mayo, celebrated annually on May 5th, commemorates the Mexican army’s victory over France at the Battle of Puebla in 1862. While it’s a relatively minor holiday in Mexico, in the United States and other countries, it has evolved into a vibrant celebration of Mexican culture and heritage, marked by festive events, music, dance, …

Feb 26, 2025
In the corporate world, networking and team bonding are essential for business growth and employee engagement. One of the most effective ways to foster professional relationships and boost company culture is by hosting a corporate cocktail hour. Whether it’s corporate gatherings, networking events, or special celebrations, hosting private cocktail events offers a unique opportunity to …

Feb 26, 2025
In the catering industry, service quality is just as crucial as the food itself. Whether serving large corporate events, weddings, or private gatherings, the ability to provide seamless, high-quality service can define a catering business’s success. Customers expect not only delicious food but also timely delivery, professional service, and exceptional overall experience. To build a …

Jan 30, 2025
The holiday season is a time of joy, celebration, and togetherness. For restaurants, it’s also a prime opportunity to capitalize on the growing demand for holiday catering services. With countless gatherings, office parties, and family celebrations taking place, people are seeking convenient catering options to ease the stress of hosting. Offering a well-planned holiday catering …

Jan 30, 2025
Your kitchen staff is the backbone of your catering business. A high-performing team ensures smooth operations, exceptional food quality, and satisfied clients. Here’s a comprehensive guide to assembling, training, and managing a winning kitchen team that drives your catering success. The importance of a strong kitchen staff A well-organized and skilled kitchen staff forms the …

Jan 29, 2025
In the catering industry, delivering a memorable dining experience goes beyond serving great food. It’s about creating moments that resonate with your customers, whether through personalized service, innovative presentation, or seamless technology. In this article, we’ll explore how catering businesses and ghost kitchens can elevate their dining experiences to build loyal customer bases, generate repeat …