Catering

23 stories

Cinco de Mayo celebration setup featuring a table adorned with festive elements: colorful drinks, a bowl of Mexican cuisine garnished with lime and cilantro, tortilla chips with guacamole, and a plate of tacos accompanied by fresh vegetables and lime.

Apr 4, 2025

Best Cinco de Mayo menu ideas to boost restaurant sales and attract more customers

Cinco de Mayo, celebrated annually on May 5th, commemorates the Mexican army’s victory over France at the Battle of Puebla in 1862. While it’s a relatively minor holiday in Mexico, in the United States and other countries, it has evolved into a vibrant celebration of Mexican culture and heritage, marked by festive events, music, dance, …

A group of people raising their cocktail glasses in a celebratory toast. The drinks are varied, with some garnished with fruit and others with straws, capturing the festive atmosphere of a cocktail hour.

Feb 26, 2025

Your ultimate guide to hosting a corporate cocktail hour

In the corporate world, networking and team bonding are essential for business growth and employee engagement. One of the most effective ways to foster professional relationships and boost company culture is by hosting a corporate cocktail hour. Whether it’s corporate gatherings, networking events, or special celebrations, hosting private cocktail events offers a unique opportunity to …

person holding a paper plate filled with a variety of colorful food items, including salad, vegetables, and protein, while standing in front of a catering table with several white square bowls containing different types of food.

Feb 26, 2025

Service Quality in Catering: A Comprehensive Guide to Operational Excellence

In the catering industry, service quality is just as crucial as the food itself. Whether serving large corporate events, weddings, or private gatherings, the ability to provide seamless, high-quality service can define a catering business’s success. Customers expect not only delicious food but also timely delivery, professional service, and exceptional overall experience. To build a …

Delicious options of colorful and elaborate desserts at a buffet, including layers of gelatin, creams, and fresh fruits, perfect for a holiday

Jan 30, 2025

Turn festive celebrations into profits with holiday catering

The holiday season is a time of joy, celebration, and togetherness. For restaurants, it’s also a prime opportunity to capitalize on the growing demand for holiday catering services. With countless gatherings, office parties, and family celebrations taking place, people are seeking convenient catering options to ease the stress of hosting. Offering a well-planned holiday catering …

Confectionery kitchen with chefs working on decorating pies and sweets, offering a glimpse of the environment of a culinary atelier

Jan 30, 2025

The secret to a strong kitchen staff for catering businesses

Your kitchen staff is the backbone of your catering business. A high-performing team ensures smooth operations, exceptional food quality, and satisfied clients. Here’s a comprehensive guide to assembling, training, and managing a winning kitchen team that drives your catering success. The importance of a strong kitchen staff A well-organized and skilled kitchen staff forms the …

Plate with cups containing various snacks and a man holding a cup

Jan 29, 2025

Crafting memorable dining experiences in catering: strategies for success

In the catering industry, delivering a memorable dining experience goes beyond serving great food. It’s about creating moments that resonate with your customers, whether through personalized service, innovative presentation, or seamless technology. In this article, we’ll explore how catering businesses and ghost kitchens can elevate their dining experiences to build loyal customer bases, generate repeat …

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