Commissary kitchens in New York City, built for food production

Private, move-in-ready commissary kitchens in New York City for food trucks, caterers, meal prep and packaged foods. Tour a kitchen near you.

Brooklyn ghost kitchens | CloudKitchens

Why choose a CloudKitchens commissary kitchen in New York City?

$27

Average basket size

The average basket size at our NYC ghost kitchen locations is $27, meaning more online revenue for your restaurant business.

2.3K

Deliveries per week

Tap into more online delivery demand at our NYC dark kitchen locations with an average of 2.3K deliveries per week.

38mins.

Average delivery time

Our NYC ghost kitchens are built for efficiency, with the logistics and delivery support you need to deliver more orders faster.

6

Delivery platforms available

Maximize your reach online with 6 delivery platforms to choose from.

HOW WE COMPARE

Commissary kitchens versus traditional restaurants

* Varies based on local permitting and operational complexity

Kitchen specs

All you need and more under the hood

Mexican / Latin

Kitchen Specs

All you need and more under the hood

Space

  • Private kitchen

  • Driver pickup area

  • Staff locker area

  • Restrooms

  • Mop wash

Services

  • Order pickup & processing

  • Safety & health inspections

  • Cleaning & maintenance

  • Courier handoff

  • Delivery software

  • Delivery logistics

  • Extraction & ventilation

  • On-site support staff

Equipment

*Additional fees apply
  • 3 compartment sink

  • Prep sink

  • Hand sink

  • Commercial hood

  • Tablet

  • Grease-trap / interceptor*

Utilities

  • Gas points

  • Power outlets

  • High power lighting

  • Cold & hot water lines

  • Gas / fire safety system

  • WiFi

  • Trash / recycle

  • Ethernet connections

  • Grease / trap cleaning

  • Hood / flue cleaning

  • Pest control

Technology

Our software is made for restauranteurs, chefs, and culinary teams to grow their business and manage their orders.

Is licensing a Commercial Kitchen in NYC Worth the Investment?

The rise of ghost kitchens

The golden age of food delivery has arrived. And with that, comes 54M delivery app users and a market estimated to reach a net worth of $1.65T by 2027. Ghost kitchens are providing restaurateurs with a lower-risk alternative to a traditional brick and mortar by cutting labor costs and the overall upfront investment to get started.

With dedicated kitchen space built for delivery, these lower cost, tech-enabled locations set you and your restaurant up for delivery success, making it easy to get up and running in less time.

With over 8,000 ghost kitchen locations in the US alone, chances are there is a ghost kitchen in your neighborhood. At CloudKitchens, we find the best possible ghost kitchen location that captures the most delivery demand, at the lowest cost.

As more hungry customers turn to delivery for their next meal, it is becoming even more vital to have a delivery strategy in place for your restaurant business.

Unlock new trends emerging in food delivery, new AI tech to take advantage of, and how to tap into this booming industry with our latest trend guide.

Unlock the inside scoop on the rise of ghost kitchens.

5 Commercial Kitchen Locations in NYC

Our NYC facilities are located in the heart of delivery demand, providing you with exclusive access to more online customers.

121 Private Commercial Kitchen Spaces

Our NYC facilities are equipped with a variety of kitchen layouts to best fit your restaurant needs.

~133 to 386 sq ft cooking spaces

Choose from a variety of kitchen spaces for your restaurant business, or open up multiple kitchens to test out new concepts.

Delivery and pickup in high traffic areas

With prime locations near high concentrations of delivery demand in NYC, you're able to easily drive more pickup and delivery business to your restaurant.

Commissary kitchens in New York City: where to find us

Spaghetti - ghost kitchen

CloudKitchens kitchens in New York City are located in Williamsburg, Midtown, Long Island City, East Flatbush, Belmont and Astoria. Every kitchen is private and move-in ready, with cold and dry storage, receiving areas and cleaning stations on site.

Our New York City kitchens are close to East Williamsburg, Greenpoint, Bushwick, Bedford-Stuyvesant, Ridgewood, Hell's Kitchen, Theater District and Chelsea, so your team can prep, cook and package within easy reach of your customers and suppliers.

Food truck operators, caterers, meal prep companies, bakeries and packaged-food makers use a commissary kitchen to meet health department requirements and to produce at scale. A private CloudKitchens kitchen gives you 24/7 access and room to grow, from a 200+ ft² kitchen to larger layouts.

Requirements vary by city and county, so check what your local health department requires. Our team supports you through permitting. Tour a kitchen in New York City and see how fast you can start.

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